Crazy 4 Indian Food Week

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Gastronomy
नमस्ते / namaste A hearty breeze from India wafts through the Quartierbeiz.
नमस्ते / namaste
A hearty breeze from India wafts through the Quartierbeiz.
The kitchen crew at the Mango Restaurant in Gstaad normally cook for Bollywood and other stars.

They cooked for us for the first time in the Quartierbeiz in April 24. Now they are coming back
They will be cooking for us in Thun for just 5 days. We are looking forward to a culinary journey through the cooking pots of India.

At lunchtime we will cook a biryani menu (2 or 3 courses) and in the evening a menu with 3 or 4 courses to share.

The menus are available with or without animals and most of the dishes are gluten-free.


Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Dates

Monday, the 15.09.2025

12:00 - 14:00 o'clock

Monday, the 15.09.2025

17:00 - 22:00 o'clock

Tuesday, the 16.09.2025

12:00 - 14:00 o'clock

Good to know

Contact person

Quartierbeiz 13
Länggasse, 13
3600 Thun

Nearby

Getting there

Quartierbeiz 13
Länggasse 13
3600 Thun